Group breakfasts for 20-30 persons are easily arranged. Just ring and have a chat with chef. Price is $30 per person and includes fresh juices, fresh fruit and yoghurt, a full cooked breakfast of eggs, bacon, sausages, sautéed mushrooms and tomato, lashings of toast and marmalade, followed by freshly brewed coffee and tea. Corporate clients may wish to couple breakfast with a private dinner booking, so advance notice is required. (And yes, there are log fires in winter.)

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